Charcuterie + Tinned Fish

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      16 products

      16 products

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      Ati Manel Spiced Smoked Sardine Pate, also known as "Pate Sardinha Fumada Picante" is spiced and smoked to perfection. Enjoyed with pickled veggies and crusty bread. Caught in the Atlantic and canned by hand on the spot in Matosinhos, Portugal.
      Ati Manel Spiced Smoked Sardine Pate
      $6.00
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      Ati Manel Spiced Smoked Mackerel Pate, also known as "Cavala Pate Fumada Picante" is spiced and smoked to perfection. Enjoyed with pickled veggies and crusty bread.
      Ati Manel Spiced Smoked Mackerel Pate
      $7.00
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      Meaty, plump, and perfectly balanced, these rich, sweet, and savory mussels are as timeless and delicious as it gets. Made in Galicia in the old way, the sauce is a classic escabeche, a medley of oil, vinegar and spice that predates modern Spain and harkens to a time when southern Iberia was part of the Islamic Empire called Al-Andalus (which became the name Andalusia).
      Meaty, plump, and perfectly balanced, these rich, sweet, and savory mussels are as timeless and delicious as it gets. Made in Galicia in the old way, the sauce is a classic escabeche, a medley of oil, vinegar and spice that predates modern Spain and harkens to a time when southern Iberia was part of the Islamic Empire called Al-Andalus (which became the name Andalusia).
      Ati Manel Mussels In Pickled Sauce
      $10.00
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      Few things pair as perfectly with sardines than olive oil, and one of those things is tomato sauce. Its meaty body and natural acidity land a flawless counterpunch to the fishes' natural fats and if you’ve never tried it, we promise this offering will make you a believer.
      Few things pair as perfectly with sardines than olive oil, and one of those things is tomato sauce. Its meaty body and natural acidity land a flawless counterpunch to the fishes' natural fats and if you’ve never tried it, we promise this offering will make you a believer.
      Ati Manel Sardines In Tomato Sauce, 120G
      $8.00
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      Packed with the care and intention of a generations-old tradition, Ati Manel’s sardines in olive oil are a classic Portuguese tune played with expert precision. Each tin boasts 4-6 fatty loins that come with skin and buttery-soft bones intact.
      Packed with the care and intention of a generations-old tradition, Ati Manel’s sardines in olive oil are a classic Portuguese tune played with expert precision. Each tin boasts 4-6 fatty loins that come with skin and buttery-soft bones intact.
      Ati Manel Sardines In Olive Oil
      $8.00
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      Say hello to Slow Smoked Mackerel—caramelized and crispy on the outside, buttery and tender on the inside.
      Say hello to Slow Smoked Mackerel—caramelized and crispy on the outside, buttery and tender on the inside.
      Fishwife Slow Smoked Mackerel
      $10.00
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      Bela Mackerel in Extra Virgin Olive Oil
      $7.00
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      Bela Mackerel in Extra Virgin Olive Oil and Piri Piri Sauce
      $7.00
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      Bela Sardines in Piri Piri Sauce
      $7.00
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      These sardines are wild-caught off the coast of Galicia, where the cold waters of the Atlantic mix with pure river water from the mountains, creating a perfect environment for harvesting delicious seafood.
      Fishwife Sardines with Preserved Lemon
      $9.00
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      These sardines are wild-caught off the coast of Galicia, where the cold waters of the Atlantic mix with pure river water from the mountains, creating a perfect environment for harvesting delicious seafood.
      Bela Sardines in Extra Virgin Olive Oil, Lemon and Smoke
      $7.00
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      Say hello to the richest, butteriest anchovies that have ever met your lips. Enjoy with good bread and butter, simmered into a rich tomato pasta sauce, or stirred into a caesar salad. Our anchovies are: ✨ Hand-packed by a third-generation, family-owned cannery on the Cantabrian coast using an artisanal process perfected over decades.
      Say hello to the richest, butteriest anchovies that have ever met your lips. Enjoy with good bread and butter, simmered into a rich tomato pasta sauce, or stirred into a caesar salad. Our anchovies are: ✨ Hand-packed by a third-generation, family-owned cannery on the Cantabrian coast using an artisanal process perfected over decades.
      Fishwife Anchovies in Spanish Extra Virgin Olive Oil
      $11.00
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      Fishwife partnered with FlyByJing, the leader of the chili crisp movement and the hottest premium Chinese brand in the game to bring you our first limited-edition product, smoked salmon with Sichuan chili crisp 🔥. Get it while it's hot.
      Fishwife X Fly by Jing Smoked Salmon with Sichuan Chili Crisp
      $15.00
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      Woon Peanuts & Seamoss
      $10.00
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      Scout’s mission is simple: they want to become the most trusted seafood brand in North America. By continuing to source from regional partners that meet the highest standards in seafood sustainability, including reduced bycatch and minimal ecosystem impact. Organic PEI mussels, tomato purée, cold-pressed sunflower oil, brown rice flour, smoked paprika, salt, fennel seed. Woman Owned
      Scout PEI Mussels in Tomato and Fennel
      $8.00
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      Scout’s mission is simple: they want to become the most trusted seafood brand in North America. By continuing to source from regional partners that meet the highest standards in seafood sustainability, including reduced bycatch and minimal ecosystem impact. Solid white wild albacore tuna, organic olive oil, salt. Woman Owned
      Scout Albacore Tuna in Olive Oil
      $9.00